Juicy, Sugar Cane, Brown Sugar
This is our third offering from siblings Yessica and Diego Parra at El Mirador. Their great-grandfather began cultivating coffee and their grandparents and parents continued the tradition. As a fourth generation coffee-producer, Yessica took El Mirador to new heights while she pursued unique approaches to fermentation and varietal profiling.
The Aji varietal is a rare and relatively recent discovery in Colombia. Unlike many varietal mutations in Colombia, the Aji is 100% Ethiopian Landrace, such as the Gesha and Sidra.
Transparent, orange zest, red apple, tropical fruit, very sweet with a long, velvet-y finish.
Juicy, Sugar Cane, Brown Sugar
This is our third offering from siblings Yessica and Diego Parra at El Mirador. Their great-grandfather began cultivating coffee and their grandparents and parents continued the tradition. As a fourth generation coffee-producer, Yessica took El Mirador to new heights while she pursued unique approaches to fermentation and varietal profiling.
The Aji varietal is a rare and relatively recent discovery in Colombia. Unlike many varietal mutations in Colombia, the Aji is 100% Ethiopian Landrace, such as the Gesha and Sidra.
Transparent, orange zest, red apple, tropical fruit, very sweet with a long, velvet-y finish.
